Recipe Video: Four Ways to a Better Burger
Posted May 1st, 2019
All recipes use our Best Choice 100% Beef Burger.
8 Best Choice Beef Burgers, cooked
6 ounce Best Choice cream cheese, softened
2 teaspoon Best Choice lemon juice
3 tablespoons pesto
Shredded Romaine Lettuce
Beat together cream cheese, pesto, and lemon juice; divide among burgers. Top with shredded romaine lettuce.
All toppings serve 8
Hawaiian Style Burger
1 Best Choice Beef Burger
1 slice of Best Choice Pepper Jack cheese
1/4 green onion, thinly sliced
1 Best Choice pineapple ring
Top each cooked Best Choice Beef Burger with 1 slice of Best Choice Pepper Jack cheese, green onion, and a pineapple ring.
Recipe for the sauce:
1/2 cup Best Choice mayonnaise
1 tablespoon Best Choice ketchup
1 tablespoon Best Choice yellow mustard
1/4 teaspoon Best Choice garlic powder
1/4 teaspoon Best Choice paprika
Pinch of Best Choice cayenne pepper
Toppings: Best Choice Cheddar Cheese, Tomato, Lettuce and Best Choice Dill Hamburger Slices, Bun
Use 1 tbsp of sauce, top with Best Choice Cheddar Cheese, Tomato, Lettuce and Pickles
2 Best Choice Beef Burger cooked
2 Best Choice strips bacon cooked
¼ cup Best Choice French Fried Onions
2 Best Choice slices of Cheddar Cheese
⅛ cup Best Choice Sweet and Tangy Original BBQ sauce
⅛ cup blue cheese
Best Choice Hamburger bun, toasted
Assemble burgers by placing one hot, cooked beef burger onto the bottom half of a hamburger bun. Place cheddar cheese and bacon on the first burger. The hot burgers will melt the cheese. Top with an additional burger. Place cheese and bacon on the second burger. Smother with BBQ sauce and top with crumbled blue cheese. Finally, top with onion straws. Place top half of hamburger bun on top.