Posted Dec 8th, 2014
This delicious homemade brownie recipe is from our friends at Always Save. You can find the recipe on the back of the Always Save cocoa can. We made it with some Best Choice ingredients and unanimously agree – these brownies are perfect for any party! Two thumbs up
½ cup + 2 tablespoons butter or Always Save margarine
1 cup Always Save sugar
6 tablespoons Always Save Cocoa
½ cup sifted all-purpose Always Save flour
1 teaspoon vanilla
½ cup chopped walnuts
Cream butter or margarine, sugar, and vanilla; beat in eggs. Blend in cocoa. Stir in flour and nuts. Bake in greased 8 x 8 x 2 inch pan at 325 degrees for 30 to 35 minutes. Cool. Cut into 16 squares.
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