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Best Choice®
Sliced Pepper Blend - 16oz Laydown Bag
Frozen Mixed Pepper Strips are sliced, unpeeled portions cut from green, red and yellow bell peppers by trimming, washing, sorting and properly draining. The product is blanched for enzyme inactivation, individually quick-frozen, and maintained at temperatures necessary for its preservation.
net wt. 16 Ounce
Sliced Pepper Blend - 16oz Laydown Bag

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000-7003862689
20
Calories
0
Sat Fat (g)
0
Sodium (mg)
3
Total Sugars (g)

Nutrition Facts

About 5 Servings Per Container

Serving Size
3/4 cup (85g)
Amount Per Serving
  • Calories 20
  • % Daily Value*
  • Total Fat 0g 0%
  • Saturated Fat 0g 0%
  • Cholesterol 0mg 0%
  • Sodium 0mg 0%
  • Total Carbohydrate 4g 1%
  • Dietary Fiber 1g 4%
  • Total Sugars 3g 0%
  • Includes Added Sugars 0g 0%
  • Protein 1g 0%
  • Calcium 10mg 0%
  • Iron 0.5mg 2%
  • Potassium 110mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • GREEN BELL PEPPERS
  • RED BELL PEPPERS
  • YELLOW BELL PEPPERS.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.
  • Milk and its derivativesMay Contain
  • Eggs and its derivativesFree From
  • Fish and its derivativesFree From
  • Shellfish and its derivativesFree From
  • Tree nuts (Nuts) and its derivativesFree From
  • Peanuts and its derivativesFree From
  • Wheat and its derivativesMay Contain
  • Soybean and its derivativesMay Contain
  • Sesame Seeds and its derivativesMay Contain

Features & Benefits

Contains ALCOHOL?
No
Contains FRUIT?
No
Contains SULFITES?
No
Contains PALM OIL?
No

Certifications

Product Instructions

Usage Instructions
Stir Fry: Heat a lightly oiled Wok or skillet. Cook approximately 3-8 minutes or until vegetables reach desired tenderness. Avoid overcooking for best flavor and color. Season to taste. Stovetop: For best results, place vegetables into saucepan in a minimum amount of boiling water while still frozen. The low temperature of the frozen vegetables will cool the water and stop boiling. Allow to cook until tender. Avoid overcooking for best flavor and color. Season to taste. Microwave: Combine vegetables and 2 tablespoons water in microwave safe dish. Cover and microwave on high for 7 to 8 minutes; stir halfway through cooking time. Let stand for 5 minutes, drain, season as desired and serve. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F. KEEP FROZEN UNTIL READY FOR USE – DO NOT REFREEZE OR OVERCOOK
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Distributed by: Associated Wholesale Grocers, Inc.
5000 Kansas Ave., Kansas City, KS 66106

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