Best Choice®
Low Fat Cottage Cheese 2% - 24 oz Tub
Cultured cheese and cream mixture derived from lactic acid producing bacteria or a similar culture that is pasteurized and homogenized prior to packaging. Must meet the Grade A federal standard of identity.
net wt. 24 Ounce
Low Fat Cottage Cheese 2% - 24 oz Tub

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000-7003865716

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