Add a burst of flavor to your graduation celebration with these Black Bean & Corn Tacos! Packed with protein-rich Clearly by Best Choice Black Beans, Sweet Corn, and Mild Taco Seasoning, these tacos offer a perfect balance of savory and sweet in every bite. Whether you’re serving them as a light snack or a main dish, these tacos are both satisfying and delicious—guaranteed to be a hit with your guests!
Directions
Add the olive oil to a medium size sauté pan.
Place the chopped onion in the pan and heat over medium heat for 8 minutes.
Add the rinsed black beans, corn, taco seasoning packet, and 1/2 cup water.
Reduce heat to low and let contents simmer for 8 to 10 minutes.
Line each tortilla with lettuce and tomato.
Divide the bean and corn filling evenly between the tortillas.
*The bean filling also works well in lettuce wraps for a vegetarian and gluten-free option.
Top with additional cheese and sour cream if desired.
Serve warm or at room temperature.
