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Best Choice®
Spoon and Bake Chocolate Chip Cookie Dough - 16.5 oz Tube
net wt. 16.5 Ounce
Spoon and Bake Chocolate Chip Cookie Dough - 16.5 oz Tube

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000-70038362159
130
Calories
3
Sat Fat (g)
120
Sodium (mg)
11
Total Sugars (g)

Nutrition Facts

About 16 Servings Per Container

Serving Size
1 Cookie
Amount Per Serving
  • Calories 130
  • % Daily Value*
  • Total Fat 6g 8%
  • Saturated Fat 3g 15%
  • Trans Fat 0g 0%
  • Polyunsaturated Fat 1g 0%
  • Monounsaturated Fat 2g 0%
  • Cholesterol 5mg 1%
  • Sodium 120mg 5%
  • Total Carbohydrate 18g 6%
  • Dietary Fiber 1g 2%
  • Total Sugars 11g 0%
  • Includes Added Sugars 11g 22%
  • Protein 1g 0%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0.6mg 4%
  • Potassium 0mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • ENRICHED BLEACHED FLOUR (WHEAT FLOUR
  • NIACIN
  • REDUCED IRON
  • THIAMIN MONONITRATE [VITAMIN B1]
  • RIBOFLAVIN [VITAMIN B2]
  • FOLIC ACID)
  • SUGAR
  • SEMISWEET CHOCOLATE CHIPS (SUGAR
  • CHOCOLATE LIQUOR
  • COCOA BUTTER
  • MILK FAT
  • AND SOY LECITHIN (EMULSIFIER)
  • ARTIFICIAL FLAVOR)
  • VEGETABLE OIL (PALM
  • SOYBEAN)
  • WATER
  • CONTAINS LESS THAN 2% OF MOLASSES
  • SALT
  • EGGS
  • BAKING SODA
  • SKIM MILK
  • NATURAL AND ARTIFICIAL FLAVORS.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.
  • Eggs and its derivativesContains
  • Soybean and its derivativesContains
  • Wheat and its derivativesContains
  • Milk and its derivativesContains
  • Peanuts and its derivativesMay Contain
  • Tree nuts (Nuts) and its derivativesMay Contain
  • Fish and its derivatives
  • Crustaceans and its derivatives
  • Sesame Seeds and its derivatives
  • Oats and its derivatives
  • Seed Products and its derivatives
  • Corn and Its derivatives
  • Shellfish and its derivatives
  • Cereals and its derivatives
  • Crustaceans and its derivatives
  • Eggs and its derivatives
  • Fish and its derivatives
  • Peanuts and its derivatives
  • Soybean and its derivatives
  • Milk and its derivatives
  • Sesame Seeds and its derivatives
  • Sulfur Dioxide and Sulfits
  • Celery and its derivatives
  • Mustard and its derivatives
  • Lupine and its derivatives
  • Molluscs and its derivatives
  • Tree nuts (Nuts) and its derivatives

Features & Benefits

Contains PALM OIL?
Yes
Contains ALCOHOL?
No
Contains FRUIT?
No
Contains SULFITES?
No

Certifications

Product Instructions

Storage Instructions
KEEP REFRIGERATED, USE BEFORE "USE BY" DATE ON PACKAGE, PLACE UNUSED COOKIE DOUGH IN A SEALED CONTAINER, COOKIE DOUGH CAN BE FROZEN FOR UP TO 2 MONTHS IF PLACED IN FREEZER BEFORE “USE BY” DATE SHOWN ON PACKAGE. FROZEN DOUGH CAN GO STRAIGHT FROM FREEZER TO PREHEATED OVEN. AN ADDITIONAL 2-3 MINUTES OF BAKE TIME MAY BE NEEDED.
Usage Instructions
Preheat oven to 350°F. To open, remove ends of wrapper with a sharp knife and cut open along seam. Remove cookie dough from wrapper. Spoon and shape heaping teaspoons of the well-chilled dough about 2” apart onto ungreased cookie sheet. If dough becomes too soft during use, re-chill in freezer until it becomes firm but not frozen. Bake cookies 11 -15 minutes or until edges are golden brown. Cool slightly (about 2 minutes). Loosen with spatula.

General Information

Country of Origin
United States of America (the)
Information updated on 20-02-2025
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Distributed by: Associated Wholesale Grocers, Inc.
5000 Kansas Ave., Kansas City, KS 66106

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