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White Vinegar - 64oz Jug
The Distilled white vinegar is the result of the natural acetous fermentation of dilute ethyl alcohol. The alcohol is converted to acetic acid by the microorganism Acetobacter aceti in vinegar acetators. The product is prepared in accordance with the best commercial practice under strict sanitary conditions and the Federal guidelines for Good Manufacturing Practices. It is free of clarifiers, preservatives or other impurities and is Kosher certified
net wt. 64 Fluid ounce (US)
White Vinegar - 64oz Jug

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000-7003858304

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