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Best Choice®
Sweet Mini Corn on the Cob, 24ct
net wt. 24 Count
Sweet Mini Corn on the Cob, 24ct

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000-70038591023
70
Calories
0
Sat Fat (g)
0
Sodium (mg)
2
Total Sugars (g)

Nutrition Facts

0 Servings Per Container

Serving Size
Amount Per Serving
  • Calories 70
  • % Daily Value*
  • Total Fat 0.5g 1%
  • Saturated Fat 0g 0%
  • Trans Fat 0g 0%
  • Cholesterol 0mg 0%
  • Sodium 0mg 0%
  • Total Carbohydrate 16g 6%
  • Dietary Fiber 2g 7%
  • Total Sugars 2g 0%
  • Includes Added Sugars 0g 0%
  • Protein 2g 0%
  • Vitamin D 0mcg 0%
  • Calcium 0mg 0%
  • Iron 0.3mg 2%
  • Potassium 160mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • CORN.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.
  • Milk and its derivativesMay Contain
  • Eggs and its derivativesFree From
  • Fish and its derivativesFree From
  • Shellfish and its derivativesFree From
  • Tree nuts (Nuts) and its derivativesFree From
  • Peanuts and its derivativesFree From
  • Wheat and its derivativesMay Contain
  • Soybean and its derivativesMay Contain
  • Sesame Seeds and its derivativesMay Contain

Features & Benefits

Contains ALCOHOL?
No
Contains FRUIT?
No
Contains SULFITES?
No
Contains PALM OIL?
No

Certifications

Product Instructions

Usage Instructions
Stovetop: Place frozen corn-on-the-cob in large saucepan; cover with cold water. Bring water to a full boil over high heat. Cover and reduce heat; continue to boil 4 to 6 minutes. Do not overcook. Remove ears from water; serve immediately. Season to taste. Microwave: Place ¼ cup water and desired amount of frozen corn-on-the-cob in 8 inch square microwave safe baking dish; cover. Microwave on HIGH as directed below for:1 ear – 5 to 8 minutes 2 ears – 8 to 12 minutes 4 ears – 14 to 16 minutes or until thoroughly heated, turning ears over and rotating dish ¼ turn halfway through cooking time. For each additional ear of corn, add 3-4 minutes of cooking time. Do not stack cobs on top of each other. Remove ears from baking dish; serve immediately. Since appliances vary, these cooking instructions may need adjusting. For food safety and quality, product is fully cooked when it reaches an internal temperature of 165°F. KEEP FROZEN UNTIL READY FOR USE – DO NOT REFREEZE OR OVERCOOK

General Information

Country of Origin
United States of America (the)
Information updated on 23-07-2024
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Distributed by: Associated Wholesale Grocers, Inc.
5000 Kansas Ave., Kansas City, KS 66106

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