Fajita Style Flour Tortillas 8 In – 8 Ct 0007003861337 – Best Choice®

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FAJITA STYLE FLOUR TORTILLAS 8 INCHES

net wt. 8 Count

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000-70038613374

Nutrition Facts

8 Servings Per Container

Serving Size

1 Tortilla

Amount Per Serving

Calories 160
% Daily Value*
Total Fat 4.5g 6%
Saturated Fat 2g 10%
Trans Fat 0g %
Polyunsaturated Fat 0.5g %
Monounsaturated Fat 1.5g %
Cholesterol 0mg 0%
Sodium 330mg 14%
Total Carbohydrate 26g 9%
Dietary Fiber 0g 0%
Includes Added Sugars 0g 0%
Protein 4g %
Vitamin D 0mcg 0%
Calcium 104mg 8%
Iron 2mg 10%
Potassium 75mg 2%

BLEACHED WHEAT FLOUR ENRICHED (BLEACHED WHEAT FLOUR
NIACIN
REDUCED IRON
THIAMINE MONONITRATE
RIBOFLAVIN
FOLIC ACID)
WATER PALM OIL AND/OR SOY SHORTENING
SALT
CALCIUM PROPIONATE
MONO-AND DIGLYCERIDES
SODIUM BICARBONATE
CORNSTARCH
FUMARIC ACID
SODIUM ALUMINUM SULFATE
SODIUM ALUMINUM PHOSPHATE
POTASSIUM SORBATE
GUAR GUM
MONOCALCIUM PHOSPHATE
ENZYMES
SODIUM METABISULFITE (DOUGH CONDITIONER).

According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.

Soybean and its derivativesMay Contain
Wheat and its derivativesContains
Eggs and its derivatives
Milk and its derivatives
Fish and its derivatives
Crustaceans and its derivatives
Sesame Seeds and its derivatives
Peanuts and its derivatives
Tree nuts (Nuts) and its derivatives
Oats and its derivatives
Seed Products and its derivatives
Corn and Its derivatives
Shellfish and its derivatives
Cereals and its derivatives
Crustaceans and its derivatives
Eggs and its derivatives
Fish and its derivatives
Peanuts and its derivatives
Soybean and its derivatives
Milk and its derivatives
Sesame Seeds and its derivatives
Sulfur Dioxide and Sulfits
Celery and its derivatives
Mustard and its derivatives
Lupine and its derivatives
Molluscs and its derivatives
Tree nuts (Nuts) and its derivatives