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Best Choice®
Multigrain Waffles, 10ct - 12oz Box
net wt. 12.3 Ounce
Multigrain Waffles, 10ct - 12oz Box

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000-70038622116
190
Calories
1
Sat Fat (g)
420
Sodium (mg)
3
Total Sugars (g)

Nutrition Facts

5 Servings Per Container

Serving Size
2 Waffles
Amount Per Serving
  • Calories 190
  • % Daily Value*
  • Total Fat 7g 9%
  • Saturated Fat 1g 5%
  • Trans Fat 0g 0%
  • Polyunsaturated Fat 3g 0%
  • Monounsaturated Fat 2.5g 0%
  • Cholesterol 0mg 0%
  • Sodium 420mg 18%
  • Total Carbohydrate 29g 10%
  • Dietary Fiber 3g 10%
  • Total Sugars 3g 0%
  • Includes Added Sugars 2g 3%
  • Protein 5g 0%
  • Vitamin D 0mcg 0%
  • Calcium 260mg 20%
  • Iron 3.6mg 20%
  • Potassium 150mg 2%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • ENRICHED FLOUR (WHEAT FLOUR
  • NIACIN
  • REDUCED IRON
  • THIAMIN MONONITRATE [VITAMIN B1]
  • RIBOFLAVIN [VITAMIN B2]
  • FOLIC ACID)
  • WATER
  • WHEY
  • VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL)
  • WHEAT BRAN
  • WHOLE WHEAT FLOUR
  • CORN FLOUR
  • WHOLE GRAIN OAT FLOUR
  • SUGAR
  • LEAVENING (SODIUM ACID PYROPHOSPHATE
  • SODIUM BICARBONATE)
  • CONTAINS LESS THAN 2% OF SOY LECITHIN (EMULSIFIER)
  • EGG WHITES
  • CALCIUM CARBONATE
  • SALT
  • REDUCED IRON
  • NIACINAMIDE
  • PYRIDOXINE HYDROCHLORIDE (VITAMIN B6)
  • VITAMIN A PALMITATE
  • RIBOFLAVIN (VITAMIN B2)
  • THIAMIN MONONITRATE (VITAMIN B1)
  • VITAMIN B12.ENRICHED FLOUR (WHEAT FLOUR
  • NIACIN
  • REDUCED IRON
  • THIAMIN MONONITRATE [VITAMIN B1]
  • RIBOFLAVIN [VITAMIN B2]
  • FOLIC ACID)
  • WATER
  • WHEY
  • VEGETABLE OIL (CANOLA AND/OR SOYBEAN OIL)
  • WHEAT BRAN
  • WHOLE WHEAT FLOUR
  • CORN FLOUR
  • WHOLE GRAIN OAT FLOUR
  • SUGAR
  • LEAVENING (SODIUM ACID PYROPHOSPHATE
  • SODIUM BICARBONATE)
  • CONTAINS LESS THAN 2% OF SOY LECITHIN (EMULSIFIER)
  • EGG WHITES
  • CALCIUM CARBONATE
  • SALT
  • REDUCED IRON
  • NIACINAMIDE
  • PYRIDOXINE HYDROCHLORIDE (VITAMIN B6)
  • VITAMIN A PALMITATE
  • RIBOFLAVIN (VITAMIN B2)
  • THIAMIN MONONITRATE (VITAMIN B1)
  • VITAMIN B12.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.
  • Eggs and its derivativesContains
  • Soybean and its derivativesContains
  • Wheat and its derivativesContains
  • Milk and its derivativesContains

Features & Benefits

Contains ALCOHOL?
No
Contains FRUIT?
No
Contains SULFITES?
No
Contains PALM OIL?
No

Certifications

Kosher Certified?
OU-D (meat or dairy)

Product Instructions

Usage Instructions
PREPARATION INSTRUCTIONS SERVING DIRECTIONS: Keep frozen until ready to prepare. Do not refreeze thawed product. For best results, cook from frozen. CONVENTIONAL OVEN / TOASTER OVEN: To serve several waffles, preheat oven to 375 °F (190 °C). Place frozen waffles on a wire rack for 2 ½ to 3 minutes or until crisp and hot. If waffles are thawed out, bake for 2 minutes. WIDE-MOUTH TOASTER: Brown frozen waffles in toaster at low setting. Serve on warm plate with warm syrup and butter. NOT SUITABLE FOR MICROWAVE OVENS

General Information

Country of Origin
Canada
Information updated on 17-07-2024
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Distributed by: Associated Wholesale Grocers, Inc.
5000 Kansas Ave., Kansas City, KS 66106

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