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Best Choice®
Herb Seasoned Cubed Stuffing Mix - 12oz Bag
Herb Seasoned Bagged Stuffing
net wt. 12 Ounce

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000-7003865814
110
Calories
0
Sat Fat (g)
290
Sodium (mg)
2
Total Sugars (g)

Nutrition Facts

0 Servings Per Container

Serving Size
3/4 Cup (27g)
Amount Per Serving
  • Calories 110
  • % Daily Value*
  • Total Fat 1g 1%
  • Saturated Fat 0g 0%
  • Cholesterol 0mg 0%
  • Sodium 290mg 13%
  • Total Carbohydrate 20g 7%
  • Dietary Fiber 0g 4%
  • Total Sugars 2g 0%
  • Includes Added Sugars 1g 2%
  • Protein 4g 0%
  • Calcium 11mg 0%
  • Iron 1mg 6%
  • Potassium 4mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 Calories a day is used for general nutrition advice.

  • ENRICHED WHEAT FLOUR (FLOUR
  • NIACIN
  • REDUCED IRON
  • THIAMIN MONONITRATE
  • RIBOFLAVIN
  • FOLIC ACID)
  • HIGH FRUCTOSE CORN SYRUP
  • SALT. CONTAINS 2% OR LESS OF EACH OF THE FOLLOWING: VEGETABLE SHORTENING (PALM OIL)
  • YEAST
  • ONIONS
  • SPICES
  • DEXTROSE
  • GRAIN VINEGAR
  • CARAMEL COLOR
  • SPICE EXTRACTS
  • SOY LECITHIN.
According to the FDA, the most common food allergens are milk, peanuts, eggs, fish, shellfish, soy, tree nuts, wheat, and sesame.
  • Milk and its derivativesMay Contain
  • Eggs and its derivativesMay Contain
  • Fish and its derivativesMay Contain
  • Shellfish and its derivativesMay Contain
  • Tree nuts (Nuts) and its derivativesMay Contain
  • Peanuts and its derivativesMay Contain
  • Wheat and its derivativesContains
  • Soybean and its derivativesContains
  • Sesame Seeds and its derivativesMay Contain

Features & Benefits

Contains PALM OIL?
Yes
Contains ALCOHOL?
No
Contains FRUIT?
No
Contains SULFITES?
No

Certifications

Product Instructions

Usage Instructions
Stovetop Directions: Poultry Weight 6-8 lbs. 9-11 lbs. 16-19 lbs. Butter or Margarine ¼ cup 1/3 cup 2/3 cup Diced Celery 1 cup 1-1/2 cups 2-1/2 cups Seasoned Croutons 7 oz. (1/2 pkg) 14 oz. (1 pkg) 21 oz. (1-1/2 pkgs) Water or Broth 2 cups 3 cups 5 cups Melt butter or margarine in a large skillet; add celery, cooking and stirring until tender (approximately five minutes). Pour Seasoned Croutons into large mixing bowl. Add butter mixture into croutons. Toss with water/broth; season with salt and pepper if desired. For moister stuffing: add more liquid gradually to desired consistency. Stuff poultry just before roasting, or bake stuffing covered in casserole dish for 45 minutes at 350 degrees F. Microwave Directions: Note: This method to be used for 6-8 lb. poultry weight recipe only. In a 2 quart microwavable dish place: 2 cups water/broth 1 cup diced celery ¼ cup margarine 7 oz. (1/2 package) Seasoned Croutons Microwave water/broth, celery, and margarine on high, uncovered, for 10 minutes. Stir in contents of 7 oz. (1/2 package) Seasoned Croutons. Cover and let stand for 2 minutes. Season with salt and pepper, if desired. Fluff with a fork and serve, or use to stuff 6-8 lbs. of poultry just before putting poultry in oven.
Product formulation and packaging may change at any time. Please refer to your product label for the most accurate nutrition, ingredient, allergen and other product information.
Distributed by: Associated Wholesale Grocers, Inc.
5000 Kansas Ave., Kansas City, KS 66106

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