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Backyard BBQ Pasta Salad


12 oz Best Choice Veggie Rotini 

1 cup yellow onion, diced 

1 cup green bell peppers, diced 

1 cup red bell peppers, diced 

12 oz BBQ beef, ham or chicken, diced 

2 ½ cups Best Choice Ranch Dressing 

1/3 cup Best Choice Barbecue Sauce 

Best Choice Salt and Pepper to taste 



Cook pasta according package directions. When pasta is al dente, drain in colander and rinse pasta with cold water until cool to the touch. Drain well.  

Transfer pasta to a large mixing bowl. Add remaining ingredients and toss well. Chill before serving.  

Makes 4-6 servings.  

Backyard BBQ Pasta Salad

Previous Recipe: Santa Fe Taco Salad