Sweet Relish Tuna Salad

Ingredients

2 cans Best Choice Tuna, packed in water (drained)
2 hard boiled eggs, shredded
1/2 cup mayonnaise
1/4 cup celery, finely chopped
1 Tablespoon sweet relish
1 1/2 teaspoons lemon juice
1/8 teaspoon garlic powder
Salt and pepper to taste

Looking for an easy, yet flavorful lunch? Grab some Best Choice Eggs and Tuna to create a Sweet Relish Tuna Salad open-faced sandwich. Tangy, sweet relish combines with hard boiled eggs, celery, seasonings and a fresh squeeze of lemon to create the perfect combination.

Directions:
In a medium size bowl combine tuna, hard boiled eggs, mayonnaise, chopped celery, sweet
relish, lemon juice, garlic powder and salt & pepper to taste. Stir well to combine.
Serve immediately or cover and place in the refrigerator for up to 3 days.
Sweet Relish Tuna Salad goes great on whole grain bread or with flat bread crackers.

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