Make your family’s dinner nutritious with a Slow Cooked Beef Pot Roast featuring a rich coffee rub that’s sure to impress. The secret to its incredible flavor is the combination of Clearly by Best Choice Breakfast Blend Light Roast Coffee, Paprika, and Light Brown Sugar, creating a savory-sweet crust that enhances the tender beef as it slowly braises. As the roast simmers in the slow cooker, the aromas fill the house, making it the perfect centerpiece for a comforting family meal. Enjoy this hearty, flavorful dish everyone will love.
Directions
Prepare the coffee rub in a small bowl.
Add finely ground coffee, paprika, chili powder, brown sugar, pepper and salt to a bowl and mix with a fork.
Pat the beef dry with a paper towel.
Add half the spice blend to the top of the beef and rub in well with hands.
Turn beef over and repeat with remaining spices.
In the crockpot combine brewed coffee, beef broth, chopped onion, and Worcestershire.
Place beef roast into the slow cooker and cook on low for 5 hours or until beef reaches desired doneness.
Remove meat from the pot and shred with two forks.
Serve the beef with your favorite roasted vegetables, if desired.
