It’s easy, it’s beany, it’s salad! Our delicious Easy Bean Salad is ready and waiting for you. With a total of 5 steps, this will be your next go-to recipe for a quick meal.
DIRECTIONS
Combine the drained garbanzo beans, kidney beans, black beans, green beans, and wax beans with the green pepper, onion, and celery in a large bowl.
Toss the ingredients together to mix.
In a small bowl, whisk together the sugar, oil, vinegar, salt, and pepper until the sugar is dissolved.
Pour the liquid mixture over the beans and veggies and mix well.
Refrigerate the Bean Salad for at least 8 hours, overnight is preferable, before serving.
